Made to Order: Food Safety, Quality and Consistency With Custom Meat Solutions
Burke Corporation
Description
With a full HAACP plan and its own microbiological and chemistry lab, Burke Corporation tests every batch of IQF meat product against the 10,000 to 25,000 colony forming units per gram industry standards each day. As a result, units per gram averages are below 100; proving consistency and Burke’s high level of detail and care is the number one reason to buy its products.
Company Overview
Since 1974, Burke has provided the highest-quality pizza toppings and other fully cooked meat products for the foodservice and prepared foods industries. Our philosophy is to give our customers what they want, when they want it, every time. Burke delivers products that are consistent, convenient, authentic and flavorful. Our commitment to quality is demonstrated each and every day through safe and consistent products, accurate product development and exceptionally responsive customer service. When you make it with Burke, you always make it your best.
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