Financing
Restaurant development and financing documents are available for free on the Hospitality Resource Center. Select and access a wide-variety of papers that provide information on restaurant financial management, equipment leasing, expansion and franchise development.
Case Study: When Ken Papa of Papa’s Refrigeration receives a phone call it usually means someone is in need of his service. He’s often called upon to help the operator make a financial decision – should they replace the ice machine or repair it. With Manitowoc’s 0% Financing program the decision is much... more
Case Study: To find affordable warehousing solutions in a short period of time took a lot of coordination. Lorna Felde of Baker Distribution and equipment dealer Jim Roberts of The Waldinger Corporation (TWC) were instrumental in sealing the deal. Roberts worked with the food bank to help secure a Manitowoc... more
White Paper: Thinking about franchising your restaurant? Is franchising the best expansion method for your business? Download whitepaper to learn more about franchising... more
Video: Thinking about franchising your restaurant? Is franchising the best expansion method for your business? Download whitepaper to learn more about franchising... more
White Paper: Sizzle can be created by dazzling marketing campaigns, by the look of an operation, or by the rapid growth of a particular market segment. Sizzle can come from innovative systems that bring additional profits to a tired industry, a wonderful recipe that drives customers to your door, or from the... more
Other Resource Centers
RSS Updates
Subscribe to Resource Center updates via RSS:
