Food and Beverage
Documents pertaining to food and beverage are accessible on the Hospitality Resource Center. Choose from a wide-variety of documents detailing market and industry trends in menu development, food, beverages and dining.
Video: The Electrolux air-o-convect performs all of the functions of a convection oven and has a boilerless steaming function to add and retain moisture for high quality, consistent cooking cycles. Cooking modes include a convection (hot air) cycle (77 °F-572 °F) with an automatic moistener with 11... more
Video: The Electrolux Dito Bermixer is a compact yet powerful handmixer with an ergonomic design for easy use and cleanability. A Handmixer designed for liquefying soups and sauces, pureeing vegetables, and pastry preparation. Housing constructed of plastic... more
Presentation: Download this compelling new presentation for an economic update on consumer spending and industry performance in the restuarant, food and beverage industries as well as vital information on the significance of customer value, perception and Perdue's essential role in fostering creativity and... more
White Paper: The foodservice industry is undergoing major transformations as the recession approaches maturity, and these changes will have permanence. Consumers will show more cautious spending and were exposed to the high quality of years past, so after this recession, they won’t settle for anything less... more
Master-Bilt Master Controller with Reverse Cycle Refrigeration System vs. Standard Mechanical Refrigeration System
Master-Bilt
White Paper: To Understand “How” the Master-Controller can save you energy, we must first understand how operating at a lower ambient temperature can help your efficiency. This Paper helps to understand these concepts... more
Case Study: With a full HAACP plan and its own microbiological and chemistry lab, Burke Corporation tests every batch of IQF meat product against the 10,000 to 25,000 colony forming units per gram industry standards each day. As a result, units per gram averages are below 100; proving consistency and Burke’s... more
Product Literature: Hot Sauce. Chicken Wing Sauce. Honey Mustard Sauce. Seafood Sauce. – Texas Pete® has the sauces to spice up your menu and adds to the exceptional taste your menu offers. Choose it for burgers, barbeque, pizza, chicken – almost anything goes great with Texas Pete® Hot Sauce... more
Rebates: Ideal for burgers, fries and more, Red Gold Ketchup offers premium quality for any operation. Redpack Tomatoes are perfect for Italian, Pizza or any cuisine, and Sacramento Tomato Juice is the gold standard for bar drinks, beverages or as an ingredient. With more than 65 years of experience in... more
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